Lite Fare / Entrees
Lite Fare
8oz C.A.B. Steakburger
$8.99
8-oz patty on a house roll served with green leaf lettuce and vine-ripened tomato.
(Add bacon, Swiss cheese, or cheddar cheese for $.50 each)
Big Hoss
9.99
C.A.B. Burger with fried tobacco onions, cheddar cheese and smokey tomato ketchup.
Blues Burger
9.99
C.A.B. burger with blue cheese spread, mushrooms and bacon.
Smothered & Covered
9.99
C.A.B. Burger smothered with onions, mushrooms, provolone cheese and horseradish roasted garlic aioli.
The Cowboy
9.99
C.A.B. Burger topped with bacon, BBQ sauce, cheddar and jalapeno poppers.
Classic Chicken Club
$8.99
Grilled chicken breast stacked between three layers of toasted wheatberry bread, lettuce, tomato, bacon, and pesto mayo
Salmon Burger
$8.99
Fresh flaked salmon burger served on kaiser roll with lettuce, tomato, and dill mayo
Rueben
$7.99
Thinly sliced corned beef with sauerkraut, Swiss cheese and Russian dressing on rye
Fried Chicken Wrap
$8.99
Fried chicken, monterray jack and cheddar cheese, lettuce, tomato, bacon, & honey mustard dressing.
BBQ Pulled Pork Sandwich
7.99
Slow roasted pulled pork tossed with in-house made BBQ sauce and cheddar cheese served on a Kaiser roll with coleslaw
Entrees
Pan Seared Scallops
$18.99
Pan seared scallops over sweet potato mashed with frisee tossed with a warm bacon vinaigrette and port balsamic glaze
Coconut Curry Salmon
$16.99
Grilled salmon served over basmati rice with brussel sprouts, carrots, and coconut curry sauce.
Baby Back Ribs
$18.99
Slow roasted baby back ribs basted with our in-house made BBQ sauce and served with coleslaw and fries
Butternut Ravioli
14.99
Butternut ravioli tossed with pumpkin cream sauce, cranberries, sage, mushroom trio.
Petit Tender
$18.99
Grilled 10oz certified Angus petite tender with mashed potato, garlic broccolini, and mushroom demi-glace.
Jays Pasta
$15.99
Sauteed shrimp tossed with prosciutto, peas, garlic, tomatoes, and angel hair pasta in a white wine butter sauce
Chicken Parmesan
$15.99
Breaded chicken breast topped with marinara sauce and provolone cheese served over angel hair pasta and sauteed spinach
Certified Angus Beef Worcestershire Glazed Ribeye
$21.99
12oz grilled certified angus beef ribeye dipped in worcestshire glaze and served with yukon gold mashed potatoes, brussel sprouts, and carrots
For vegetarian, vegan, or gluten- free options, please ask your server for a menu.
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